100 g raspberries (frozen)
1 banana
150 ml almond milk
1 tbsp yacon syrup
2 tbsp chia seeds
1 tbsp raspberry
½ banana
1 tsp cocoa nibs
1 tsp crispy chia
1 tsp yacon crisp
Preparation:
- Add raspberries, banana, almond milk, yacon syrup and chia seeds to a mixer
- Puree for 1 minute and fill in a bowl
- Decorate the smoothie bowl as you like with the remaining ingredients